Spring Food Menu
STARTERS
WARM PLANTAIN BRIOCHE
epis butter
AKRA
crispy taro root fritters, remoulade
ASPARAGUS
epis green goddess, avocado, toasted chili, pickled rhubarb
HIRAMASA
passionfruit, jicama, coconut snow
CRAB CORNET
dungeness, herbed mayonnaise, crispy shallots, crispy shell
GRIYO TWICE COOKED PORK
bannann peze, avocado, pikliz
FROM THE HEARTH
COFFEE RUBBED CARROTS
carrot puree, shaved carrots, spiced cashew
CAULIFLOWER
jerk, sour coconut cream
HEAD ON PRAWNS
pineapple, african pepper sauce, lime
STEELHEAD
epis marinade, pepper confit
EPIS BRINED CHICKEN
plantain, tamarind, petite greens
PORK COPPA
confit potatoes, pikliz remoulade, ginger relish
SMOKED BEEF RIB
haitian coffee rub, grilled mushrooms, bbq sauce, ti malice
ADDITIONS
LEGIM
stew of eggplant, cabbage, spinach, spices
PEANUT CREAMED GREENS
collards, spiced tomato, peanut, coconut cream
DIRI AK SOS PWA
jasmine rice, red kidney bean sauce
PIKLIZ
spicy pickled cabbage
DESSERT
SHAVED SOURSOP ICE
blanc manger, strawberry, rhubarb, lime
pineapple, charred meringue, basil
BAKED HAITI
coconut sponge cake, bavarian cream, haitian spiced
pineapple, charred meringue, basil
PASSIONFRUIT CHIBOUST
toasted ginger, salted coconut sauce, rum ice cream
ICE CREAM MOSAIC
chocolate, banana rum, toasted sesame, caramel, sesame tuile
Beverages
FULL PROOF
YON TI KAFE MARTINI
rye, kann cold brew, fresno chili, honey, n/a orange spirit
BLUSH GARDEN
vodka, lychee & rhubarb liqueur, fennel, beet root, lime
THE HANDSHAKE
pineapple rum, branca menta, lime, demerara
SLOE AFFAIR
pisco, sloe gin, elderflower, rosé
DIFE SÒSYÈ
tequila blanco, mezcal, strega, hibiscus, mint, lemon, chili bitters
JUNGLE MIST
haitian rhum agricole, rum, guava, garlic, sour orange, lime foam
MARIE-JEANNE
bourbon, aged rum, spiced rum punch, vermut, bitters
NO PROOF
AN LÒ
pineapple, yellow bell pepper, ginger, lime
ANME DOUS
hibiscus, lime, mint, clove, n/a juniper spirit, ginger
SOUF TWOPIK
papaya & passionfruit tea, lime, pineapple, soursop nectar
KOWOSÒL
soursop nectar, coconut milk, coconut water, lemon, maple
KANN KOLA
dry roasted haitian spice blend, kann coffee caramel, grapefruit spirit, lime, sparkling
SECOND HARVEST
tomatillo, sweet corn, lime, sour orange, ferragaia, salt, pikliz
VELOU NWA
black sesame, pineapple, coconut, lime, dark cane spirit